क्या दूध या दूध से बानी चीज़ो का सेवन कर सकते है किडनी रोगी | Milk & Dairy Products in Kidney Disease

#Kidney_disease is a condition wherein these bean-shaped organs are not able to function adequately. The ability of the kidneys gets hampered by diseases such as autoimmune disorder, diabetes, and high blood pressure. Non-functioning of your kidneys can cause many health-related complications. If your kidneys are healthy, then they remove waste products and excess fluids from your blood and also keep the exact balance of salts and minerals in your body. As the kidney functions decrease, then waste products like creatinine, fluids, salt, and minerals can rise to the hazardous levels in the body. Through this video, we have tried to inform you why the consumption of #dairy_products is restricted for chronic kidney disease patients, and effects do dairy products possess on the body.

If you are a kidney patient, then you have to stick on a complete renal diet that is recommended by the dietician. The first and foremost thing, you have to reduce the intake of sodium-rich food to control your blood pressure level. Apart from this, your doctor also refuses the consumption of dairy products. Most of the individuals confuse that milk is the only dairy product, but this is not true. #Milk, cheese, yogurts, pudding, and cottage cheese are some of the major dairy products that are usually consumed by the people. Typically, dairy products are abundant in vitamin B, protein, calcium, potassium, and phosphorus. These nutrients are very crucial for the precise functionality of the organs of your body. Watch the complete video to know every aspect related to the consumption of milk in any form!