ब्रोकोली के फायदे किडनी के लिए | Can kidney patients eat broccoli? | Kidney Diet

 Can kidney patients eat broccoli? If yes, then what are its benefits for kidney patients' betterment. In this video, we have mentioned the plus points of including broccoli in your diet chart.

But, the point is the consumption of #broccoli by kidney patients. We are sorry to inform you; broccoli is detrimental to the health of a kidney patient. It has some nutrients that can enhance the exacerbation of the #disease. On the contrary, a healthy person can take broccoli because of the following benefits.


1. Sustain the level of glucose in your blood and ward off the risk of diabetes. 2. This vegetable has potent nutrients to preclude the danger of heart diseases. 3. It contains fiber that is imperative for your digestive tract. 4. By eating broccoli, you terminate the production of cancer cells. 5. Those who want to reduce their weight should include these vegetables in their diet. 6. This vegetable keeps your bones and muscles healthy. 7. It detoxes your kidneys and the other vital organs. 8. Its protein cleanses your blood cells and reduces the risk of inflammations. 9. It keeps urinary tract infection and immune-related problems at bay. To get all the above #health benefits, start eating broccoli. But only when you are free from kidney disease. In case you are looking for a treatment that causes complete #kidneydisease remission, consult us. Here we have rounded up a kidney patient's story to prove the benefits of taking Ayurvedic treatment. Mr. Pankaj Vishwakarma travelled from Mumbai to Delhi to meet Dr. Puneet Dhawan. When the patient first visited here, his creatinine level was 10.88mg/dL, and he had problems like weakness, tiredness, breathlessness, etc. Before #Ayurveda, the patient had tried his luck in various medical methods, but nothing worked well for him. Finally, due to Ayurvedic treatment, the patient's creatinine level was depleted to 8.4mg/dL. He got rid of all the complications and kidney disease.

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